Top 10 Finger Millet Producing States of India

Finger millet, scientifically known as Eleusine coracana, is a nutritious cereal crop that is primarily grown in the southern and western parts of India. The major finger millet producing states in India include:

Karnataka

Karnataka is the largest producer of finger millet in India. It is widely cultivated in various regions of the state, including the northern and central districts.

Tamil Nadu

Finger millet is an important crop in Tamil Nadu, particularly in the drier districts of the state. It is also used in the production of malted beverages and snacks.

Andhra Pradesh

Andhra Pradesh is another significant producer of finger millet. It is grown in both the Rayalaseema and coastal regions. It is rich in calcium, iron, fiber, and essential amino acids. It is also gluten-free, making it suitable for those with gluten intolerance.

Telangana

Finger millet is cultivated in parts of Telangana, especially in the semi-arid areas of the state. It is a staple food in many parts of southern India and is used to prepare various traditional dishes like ragi mudde (finger millet balls), dosa, and porridge.

Maharashtra

Maharashtra, particularly the Vidarbha and Marathwada regions, also cultivates finger millet. The iron content in finger millet makes it beneficial for combating anemia.

Odisha

Finger millet is grown in some parts of Odisha, primarily in the tribal regions of the state. It is ground into flour, which is used to make various traditional foods.

Uttarakhand

In the hilly regions of Uttarakhand, finger millet is cultivated as a staple crop. It helps in improving bone health, managing diabetes, and promoting better digestion.

Himachal Pradesh

Finger millet is grown in certain areas of Himachal Pradesh, especially in the Kangra Valley. One of the significant advantages of finger millet is its ability to withstand drought conditions.

Kerala

In Kerala, finger millet is cultivated in the hilly and tribal regions of the state. Finger millet is highly nutritious and is often considered a “superfood” due to its exceptional nutritional content.

Gujarat

Some areas of Gujarat, such as the Saurashtra and Kutch regions, also grow finger millet. Finger millet is valued for its nutritional content and ability to grow in relatively less-fertile and drought-prone regions.